Classic Strawberry Shortcake Recipe

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Strawberry Shortcake-Title

Sometimes the classics are the best. There will always be something new and different out there, but classics are always great! It’s finally strawberry season here in Northern Michigan which means one thing and one thing only: It’s time for STRAWBERRY SHORTCAKE!!!!

Strawberry Shortcake

I heard of a new strawberry patch near my home so I had to check it out. When I got to the berry patch it was full of people picking berries. Fortunately, the patch offers pre-picked berries for only 25 cents more a pound. Personally, I pay the extra 25 cents per pound to save myself the hassle of picking fruit.

I purchared 14 pounds of berries which MIGHT be enough to get us through December. Of course, some of those were made into a big ole bowl of strawberry shortcake. I have a feeling I’m going to have to go back and buy another 15 pounds or so to make sure we make it through to the next strawberry season.

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The next batch of berries I buy will probably be made into jam and a few more delicious desserts. I may try my hand at some strawberry ice cream or a triple berry coffee cake. Although, strawberry crepes are calling my name. Have I mentioned that strawberries are one of my favorite fruits? June in Michigan is one of my favorite times of year :)

What is your favorite strawberry dessert?

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Classic Strawberry Shortcake Recipe
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 6
  • Biscuits (makes 6 shortcakes)
  • 2⅓ cups Bisquick
  • ⅔ cup milk
  • 3 tablespoons sugar
  • 3 tablespoons butter, melted
  • Strawberries
  • 4 cups sliced strawberries
  • ½ cup sugar
  • Reddi Whip
  • Enjoy while the summer berry season is here.
  1. In a medium bowl combine Bisquick, milk, sugar, and butter. Divide batter into 6 equal parts and drop onto ungreased baking sheet. Bake at 425 degrees F for 10-12 minutes.
  2. In another medium bowl mix together the strawberries and sugar.
  3. Assemble shortcakes. Split a biscuit in half. Place bottom half in a bowl or on a plate. Spoon strawberries
  4. on top, place other half of biscuit on top with additional berries and finish off with a healthy amount of Reddi Whip.




  1. I loved picking strawberries when I was a kid! My fave strawberry dessert is cobbler.

  2. Oh yum! That looks delicious and just like my grandmother used to make. I love strawberry shortcake but have always gone the ‘easy’ route and bought angel food cake for the base at home. Can’t wait to try this recipe.

  3. Picking berries is fun and a great way to get fresh produce at a great price. Glad you were able to check the new strawberry patch out. This looks delicious!

  4. I love making this for the kids. You can’t go wrong with fresh cream & strawberries :)

  5. Oh, this just looks so good! I love anything with strawberries!

  6. Looks great! I love strawberry pie and strawberry jello other than just fresh sliced with a sprinkle of sugar on top!

  7. Growing up in the south I had only had the strawberry shortcake with the spongy cake. I recently tried this scone type cake and it is soooooo much better!!!

  8. That looks amazing, I can taste it now.

  9. Strawberry Shortcake is my fave dessert. And this looks amazing! Yum!

  10. This looks so yummy. This is one of my favorite desserts. It is actually what we served at our wedding. YUM! Thanks for sharing.